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Caterers
Vail Catering Concepts, Eric Berg, 970-376-5263;
www.vailcateringconcepts.com
Gourmet Cowboy, Tom McNeil, 970-748-6898;
www.gourmet-cowboy.com
Artisan Catering, Greg Shule, 970-390-3246;
www.artisanfoodsvail.com
Foods of Vail, Tracey Van Curan, 970-949-0282;
www.foodsofvail.com
Caterers of Vail, Barry Robinson, 970-688-0638;
www.caterersofvail.com
The Backcountry Caterer, Richard Brown, 970-470-3105;
www.backcountrycaterer.com
Personal Chef, Christopher Benson, 970-390-0908; email:
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